Cuisine Reboot
FOOD, ART & TECHNOLOGYCuisine Reboot is an initiative in collaboration with the Smart Gastronomy Lab, a living lab remixing gastronomy with technology. We are organizing the first edition with a dozen of conferences exploring the links between food, design, gastronomy, science, art and technology. KIKK is sold out but you can still REGISTER for Cuisine Reboot.

Center for Genomic Gastronomy
Zack Denfeld
On Smell
Sissel Tolaas
Reimagine Food
Marius Robles
Atelier Honey & Bunny

Va & Vient

Space Missions and Beyond
Anjan Contractor
Moritz Stefaner
Data Cuisine
Molecular Gastronomy
Laurence Humier